Russian Scientists Agree: Pasta, a Tasty Food That Brings People Together, is Healthy for People and the Planet

In 2015, twenty nutrition experts from nine countries came together in Milan to update the Scientific Consensus Statement on Healthy Pasta Meals. This year, we are excited to announce that a 10th country signed onto the consensus, as World Pasta Day 2016 was celebrated in Moscow, Russia.
“As one of the world’s top producers and consumers of pasta, the signature of these top Russian experts is an important addition to our ongoing effort to gain worldwide recognition of the important health, cultural and environmental benefits of pasta,” said Sara Baer-Sinnott, president, Oldways.
Read more on our latest newsletter: The Truth About Pasta – Nov 2016
viaInternational Pasta Organisation.