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SCIENTISTS AGREE PASTA IS A HEALTHY FOOD

SCIENTISTS AGREE PASTA IS A HEALTHY FOOD Worldwide Scientists Recognize Health Benefits of Pasta and Urge Acknowledgment of its Low Environmental Impact MILAN, Oct. 27, 2015 – An international committee of scientists and food authorities today released a Scientific...

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The Truth About Pasta: It is a Pillar of the Mediterranean Diet

The Mediterranean Diet is touted by many as one of the healthiest ways of eating, and has gained international recognition for its delightful taste and superior health record. The Mediterranean diet is so rich in culture and tradition that it has even been recognized...

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Good health and Good Food go Hand in Hand with Pasta !!

Numerous scientists agree that not only is pasta a delicious vehicle for nutritious ingredients, but that it's also a healthy staple food in it's own right. According to diabetes expert Gabriele Riccardi, MD, of Federico II University (Naples, Italy) pasta is...

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Some Healthy Recipes

Spaghetti alla Puttanesca Harlot-Style Spaghetti

Spaghetti alla puttanesca is a bold and spicy tomato-laced dish. The term puttanesca causes huge arguments among Italian cooks who claim that it was a word in reference to, shall we say, the red-light districts of southern Italy! I leave the discussion to them. What gives this sauce its extra punch is the combination of ingredients that go into it: hot red pepper, salty anchovies, plump olives, and briny capers.

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Curry Pasta Salad

On World Pasta Day 2018, student chefs from the International Centre for Culinary Arts
(ICCA) Dubai will demonstrate recipes like this Curry Pasta Salad (South Africa) to showcase the inclusiveness of pasta in cuisines around the world.

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Kushari

Chef Mohammad Orfali, a Syrian Chef and Head of Culinary at the Discovery network’s FATAFEAT TV, will prepare Kushari, a traditional dish from Egypt, at this year’s World Pasta Day event in Dubai, organized by the International Pasta Organization (IPO), Italian Association of Confectionary and Pasta Industries (AIDEPI), and Italian Trade Agency (ITA).

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Pasta Salad with Lentils and Broccoli

Chef Victoria Andrade, Chef Instructor, ICCA Dubai will prepare this Pasta Salad with Lentils and Broccoli at this year’s World Pasta Day event in Dubai, organized by the International Pasta Organization (IPO), Italian Association of Confectionary and Pasta Industries (AIDEPI), and Italian Trade Agency (ITA). This pasta salad is a fantastic food to include in vegetarian diets. Lentils are a great source of protein. This can be made with traditional or gluten-free pasta.

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Rashta Arabiata

Chef Mohammad Orfali, a Syrian Chef and Head of Culinary at the Discovery network’s FATAFEAT TV will prepare Rashta Arabiata, a tasty take off on a traditional spicy pasta, at this year’s World Pasta Day event in Dubai, organized by the International Pasta Organization (IPO), Italian Association of Confectionary and Pasta Industries (AIDEPI), and Italian Trade Agency (ITA).

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Top Regions: World Pasta Production
  • Central & South America 21.0%
  • North America 14.4%
  • U.E. 33.6%
  • Other Europe 19.4%
by volume in tonnes - 2017

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